Neutral Protease (CAS No. 9001-92-7)

• CAS No.: 9001-92-7
• Environmental Protection: Yes
• Color: White
• Classification: Coenzyme
• Function: Promote Digestion and Appetite
• Appearance: Powder
• Model NO.: QB1805.1-93
• Appreance: Yellow-Brown Powder
• Optimum Temperature: 40-50°c
• Optimum pH: 6.5-7.5
• Particle Size: ≥ 80% Pass 40 Mesh Sieve
• Transport Package: 1kg In Aluminum Foil Bag Or 12kg In Fibre Drum
• Trademark: Haitong
• Origin: China
• HS Code: 3507909000
• Production Capacity: 20 Metric Tone

Product Description

Product Name: Neutral Protease is a solid enzyme produced by submerged fermentation from Bacillus Subtilis according to the specification of GB/T23527-2009 (China). It is widely applied in detergent, leather depilation and softening, silk degumming, toothpaste, soap, baking, brewing industry, dairy product, animal feed, medicine industry and etc.

CAS No.: 9001-92-7

Appearance: Yellow or light brown powder, taste odorless, pH 6.8-8.0.

Shelf life: Storage at 2-8° C in airtight and light-resistant containers. Stable up to 2 years.

Re-Test: If stored at a temperature higher than 25° C, the specific activity should be retested in 3 months intervals.

Specification: QB1805.1-93

Items	Specification
Activity	1:100000/1:200000/1:300000
Loss on drying	8.0% max
Aerobic bacteria	30000/g max
Yeast and moulds	100/g max
Escherichia coli	absent
Salmonella	absent
Arsenic (As)	<3ppm
Particle size	40 mesh max